Sunday 28 October 2012

Veg & Potato soup with Haloumi


Ingredients
½ bag new potatoes
1 bag mixed veg
3 veg stock cubes 1300ml
3 garlic
1 large onion
Butter
Single cream
Haloumi cheese


APOLOGIES FOR THE LACK OF PICCIES

I think this is my first veggie recipe.

I am dedicating this to @redpepperjelly for the love of haloumi.

I’ve had this sitting on my laptop for ages, I think this is one I made up.   

So; fry the onions in butter. 

Add the stock, potatoes, veg and garlic.













Cook for around 30 mins or until the potatoes and veg are soft. 

Add a pouring of cream. 

Taste.

Serve with sliced haloumi.











The cheese softens and goes really well with the soup.

Try adding haloumi to onion or leek soup.        

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